Easy Rocky Road

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INGREDIENTS:

  • 3/4 cup raspberries
  • 1 (14 ounces) can sweetened condensed milk
  • 12 ounces semisweet chocolate chips
  • 12 ounces white chocolate chips
  • 1 teaspoon raspberry extract
  • 1/2 cup mini marshmallows
  • 1/2 cup chopped almonds
  • Chocolate shavings (optional)


  • METHOD:

    Prepare a 9x9 baking dish with greased wax paper.

    In a small bowl, mash 1/2 cup raspberries and set aside.

    In another bowl, mix together half the sweetened condensed milk with the semisweet chocolate chips and microwave in 30 second intervals until melted.

    Repeat with remaining sweetened condensed milk and white chocolate chips.
    Stir in raspberry extract along with mashed raspberries.

    Build fudge by layering 1/2 of the raspberry white chocolate, sprinkle with half the marshmallows, 1/2 the almonds, and all of the semisweet chocolate mixture.
    Finish with white chocolate, nestling in remaining raspberries, marshmallows, almonds and chocolate shavings if using.
    Refrigerate overnight until set.

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    COMMENTS / REVIEWS

    1. A

      This is my go-to recipe

    2. N

      I think this recipe was amazing!

    3. L

      AMAZING!

    4. T

      I love this! So easy to throw together.

    5. Y

      Just tried this recipe and really loved it.

    6. C

      Wow – I tried this recipe tonight & was impressed!

    7. A

      Your site is the only one I use because I know everything will end up great!

    8. T

      Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!

    9. a

      This looks like an easy recipe and healthy, too.

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