Easy Baked Green Bean Fries

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INGREDIENTS:

  • For the fries:
  • 2 pounds green beans, trimmed
  • 8 strips of bacon, crisped
  • 1/2 cup breadcrumbs
  • 1 teaspoon garlic powder
  • 1 tablespoon Italian seasoning
  • 3 eggs, beaten
  • For the dip:
  • 2 teaspoons dried, minced garlic
  • 1 tablespoon dried, minced onion
  • 2 tablespoons fresh parsley, minced
  • 1 cup sour cream
  • 1/2 cup mayonnaise
  • Salt and pepper


    • METHOD:

    Preheat oven to 400°F, and line a baking sheet with foil.

    In a food processor, blitz bacon and breadcrumbs until fine.
    Season with garlic powder and Italian seasoning.

    Toss together green beans and egg, and, working in batches, dip green beans into bacon-breadcrumb mixture and place on prepared foil pan.

    Bake for 12-15 minutes until golden and crispy.

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    COMMENTS / REVIEWS

    1. J
      Justin Donie

      Perfect and simple to make. My husband loved it!

    2. A
      Allison

      This was simple and delicious

    3. k
      kookie in London

      These were pretty delicious

    4. W
      Willie

      Loved this recipe! Simple and delicious.

    5. B
      Becky

      I used your recipe as a starting point and then added a few of my own things.

    6. a
      adam

      I love making this!

    7. V
      Victor

      Wow – I tried this recipe tonight & was impressed!

    8. R
      Roberta

      I have lost track of all the times I have used this recipe. Always great!

    9. C
      Chantel

      Oh WOW! I've had this in my Pinterest for awhile and just made it today.

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