INGREDIENTS:
METHOD:
In a large mixing bowl, combine ground beef, breadcrumbs, egg, salt and pepper, minced onion, garlic cloves, and chopped parsley.
Shape into small balls (about 1 1/2 inches in diameter).
Place meatballs on a parchment-lined baking sheet.
Broil for 7 to 10 minutes.
Set aside until cool enough to handle.
Preheat oven to 400 degrees.
Flour your work surface.
Place puff pastry squares onto surface.
Add a heaping tablespoon of shredded mozzarella onto center of pastry square.
Place meatball on top of the cheese.
Wrap puff pastry around meatball.
Place on parchment-lined baking sheet, seam side down.
Brush with egg wash.
Bake for 25 minutes.
Serve atop tomato sauce, and garnish with basil and Parmesan.
Loved it. Simple, but very tasty.
This recipe is amazing!
Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!
Made this today for my family - they loved it!
Perfect and simple to make. My husband loved it!
I made this last night according to the recipe. It was fabulous!
These were delicious! Will definitely make againÂ…
This website has been my go-to for weekly meal planning the past couple of years
I made this for a party this weekend and it was a great hit!
Delicious!