INGREDIENTS:
METHOD:
Preheat oven to 350 degrees.
Grease and flour a pan.
Place 14 tablespoons of Nutella in bain-marie and add the butter.
In a bowl, beat the eggs with sugar until the mixture is foamy and smooth.
Transfer the Nutella to the bowl and mix well.
Slowly add flour and incorporate until the dough is homogeneous.
Place the dough in the pan and use two spoons to form small spheres with the remaining Nutella.
Bake for 40 minutes or until the top of the brownies crack, with a still-humid center.
Serve with a scoop of ice cream on top.
Your site is the only one I use because I know everything will end up great!
Loved it. Simple, but very tasty.
I've already made this twice now, it's so easy to improvise!
Love everything about this recipe. It is easy and super tasty. Thank you
This was absolutely delicious!!
Tasty and beautiful.
I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!