INGREDIENTS:
METHOD:
Prepare a 9x9 baking dish with greased wax paper.
In a small bowl, mash 1/2 cup raspberries and set aside.
In another bowl, mix together half the sweetened condensed milk with the semisweet chocolate chips and microwave in 30 second intervals until melted.
Repeat with remaining sweetened condensed milk and white chocolate chips.
Stir in raspberry extract along with mashed raspberries.
Build fudge by layering 1/2 of the raspberry white chocolate, sprinkle with half the marshmallows, 1/2 the almonds, and all of the semisweet chocolate mixture.
Finish with white chocolate, nestling in remaining raspberries, marshmallows, almonds and chocolate shavings if using.
Refrigerate overnight until set.
Thank you for a delicious recipe
Simple, delicious. Thanks for another great recipe.
I made this last night according to the recipe. It was fabulous!
Thank you for this recipe.
LOVE IT! now my go to recipe.
Just tried this recipe and really loved it.
Delicious and ohhhh so beautiful! Thanks for the recipe :0)
I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!
This is a very easy recipe- it's simple but delicious
This was absolutely delicious!!
WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!
Fabulous recipe
Made this today for my family - they loved it!
These were pretty delicious
This is a GREAT recipe.
It's very tasty and very easy to cook,
Thank you for another winner recipe!