INGREDIENTS:
METHOD:
Chill mars bar in fridge until hard.
Whisk together the flour, cornflour and bicarbonate.
Add the lager until a thick batter's made.
Coat mars bar in flour then batter and deep fry at 180 until golden brown.
Serve with ice cream and extra caramel sauce.
Fabulous recipe
I made this for a party this weekend and it was a great hit!
I made this last night according to the recipe. It was fabulous!
Tasty and beautiful.
This looks delicious!
So months later I finally found time to make this five minute recipe.
You are a culinary genius! We loved the recipe.
Loved it! Mine actually looked just like the video. That never happens!
Looks like a great recipe!! Cant wait to try it!!
I admittedly made a few changes, but I think the concept is the same and made it so good.
Mmmm lovely
This is a very easy recipe- it's simple but delicious
I absolutely love the simplicity of this recipe.
Wow, I'm the first to make this? Cool. This was really easy to make
Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!
I made this yesterday not 5 minutes after I saw the recipe.
I love this! So easy to throw together.
This is my go-to recipe
Delicious!